Pavillion GF Pizza Bases 4pk 540g

$11.70

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Made in New Zealand – Handmade in our gluten free bakery in Christchurch.

Ingredients:
Starch, Potato, Water, Rice flour, Vegetable Oil, Egg, Yeast, Iodised Salt, Sugar, Fibre powder, Preservative (202)

Allergens:
Contains: Egg, Soy

Nutritional Information:

Serving/pack: 4. Serving Size: 135g

Nutrient

Per Serving

Energy

1570kJ

Protein

3.9g

Fat - Total

4.4g

Saturated

1.1g

Carbohydrate

76.6g

Sugars

2.2g

Sodium

Dietary Fibre

472mg

4.4g

*Quantities stated above are averages only.